Indulge in the rich flavors of a classic French dish without the use of alcohol with this Non-Alcoholic Boeuf Bourguignon recipe.

Ingredients:

• 2 pounds (900g) beef chuck, cut into cubes
• 2 tablespoons olive oil
• 4 slices bacon, chopped (optional)
• 1 onion, chopped
• 2 carrots, sliced
• 2 cloves garlic, minced
• 2 tablespoons tomato paste
• 2 cups beef broth
• 1 cup pearl onions, peeled
• 1 cup mushrooms, quartered
• 2 tablespoons all-purpose flour
• 1 tablespoon Worcestershire sauce
• 1 teaspoon dried thyme
• Salt and pepper to taste
• Fresh parsley for garnish (optional)

Instructions:

1. Prepare the Beef: In a large pot or Dutch oven, heat the olive oil over medium-high heat. Add the beef cubes and brown them on all sides. If using bacon, add it to the pot and cook until it begins to crisp. Remove excess fat if desired.
2. Saute Vegetables: Add the chopped onion, carrots, and minced garlic to the pot. Cook for 5-7 minutes until the vegetables begin to soften.
3. Create the Base: Stir in the tomato paste and cook for another 2-3 minutes, allowing it to coat the meat and vegetables. Sprinkle the flour over the mixture and stir well to combine.
4. Simmer with Broth: Pour in the beef broth and Worcestershire sauce, stirring to deglaze the bottom of the pot. Add the pearl onions and dried thyme. Bring the mixture to a gentle simmer.
5. Slow Cook: Reduce the heat to low, cover the pot, and let it simmer for 2-2.5 hours or until the beef becomes tender, stirring occasionally.
6. Add Mushrooms: About 30 minutes before serving, add the quartered mushrooms to the pot and continue to simmer until they’re cooked through.
7. Season and Serve: Season the boeuf bourguignon with salt and pepper to taste. Garnish with fresh parsley if desired. Serve this hearty dish over mashed potatoes, pasta, or crusty bread.

This non-alcoholic version of boeuf bourguignon captures the essence of the classic French dish without compromising on its rich flavors and comforting appeal. Enjoy the tender beef and aromatic vegetables in a savory sauce for a delightful meal!